Dates & times
All times are local to the venue · America/New York
- 10:00 AM – 1:00 PM
These are the previously published dates. Check the organizer for a new edition.
Check the organizer’s latest schedule ↗Heirloom Apple Pie Workshop: learning crust and apple choice at Scott Farm
The Heirloom Apple Pie Workshop brings two decisions into the same lesson: how to make a crust and which apples to put inside it. Annie Sherman leads the class at Scott Farm on Saturday, November 7, 2026.
A pie lesson with Annie Sherman
Participants will make pie while learning about crust preparation and apples suited to the filling. It is a chance to work on both parts with guidance, rather than simply follow a finished recipe. The workshop description does not specify the apple varieties or a particular crust method.
Sherman is a Dummerston baker whose apple pies have won prizes over the years. She began by watching her mother bake and later worked at The Bakery in West Dover before pursuing a career in healthcare. She plans to share the baking skills she has developed along the way.
Further reading: Heirloom Apple Pie Workshop | NOFA Vermont ↗ · Heirloom Apple Pie Workshop — Scott Farm Orchard ↗
The orchard behind the lesson
Apple selection is especially fitting at Scott Farm, where preserving heirloom varieties is part of the orchard’s work. The farm describes heirlooms as open-pollinated varieties passed down over generations and credits the growers and gardeners who kept them in existence.
Scott Farm’s orchard list includes apples such as Ashmead’s Kernel and Knobbed Russet, though a listing in the orchard does not mean a variety will be available at the workshop or farm market. The farm notes that some varieties grow on only a few trees or branches, and availability changes with harvests.
Further reading: Heirloom Apples | Experience Heritage Apples Today — Scott Farm Orchard ↗ · Heirloom Apple Pie Workshop — Scott Farm Orchard ↗
Workshop schedule
The November workshop covers the same material as Scott Farm’s October 4 session.
2026-11-07 · Scott Farm
- Heirloom apple pie workshop with local Dummerston baker Annie Sherman; instruction covers pie crust and apple selection.
Before the workshop
Pack your baking tools
Bring an apron and rolling pin. Scott Farm provides pie ingredients and kitchen and baking utensils; bring a pie dish if you would rather not bake in a disposable one.
Heirloom Apple Pie Workshop | NOFA Vermont ↗ · Heirloom Apple Pie Workshop — Scott Farm Orchard ↗
Questions before reserving
The event page links to tickets and lists Simon Renault as the contact at 802-490-2865. Ask in advance about skill expectations, dietary needs or accessibility if those will affect your plans.
Getting to Scott Farm
Driving to the farm
The workshop is at Scott Farm, 707 Kipling Road, Dummerston, VT 05301. From Interstate 91, take Exit 3 and follow Route 5 south to Black Mountain Road. At the fork, continue straight or right onto Kipling Road; the farm is on the left about 1.5 miles beyond the fork.
Heirloom Apple Pie Workshop — Scott Farm Orchard ↗ · Directions | Explore and Visit Now — Scott Farm Orchard ↗
Before you make a plan
When is the workshop?
Saturday, November 7, 2026, from 10 a.m. to 1 p.m.
Heirloom Apple Pie Workshop | NOFA Vermont ↗ · Heirloom Apple Pie Workshop — Scott Farm Orchard ↗
How much does it cost?
The listed workshop cost is $50.
Heirloom Apple Pie Workshop | NOFA Vermont ↗ · Heirloom Apple Pie Workshop — Scott Farm Orchard ↗
Do I need to bring a pie dish?
Bring one if you prefer not to bake in a disposable dish. An apron and rolling pin are also requested.
Is this different from the October 4 workshop?
No. Scott Farm says the November workshop covers the same content.
Location & Google Maps
Scott Farm
707 Kipling Road, Dummerston, VT 05301
Map search by venue and address. Check the organiser’s entrance details before travelling.